Asparagus Quick Recipe. Roasting is a terrific quick and easy way to prepare asparagus that's so much tastier than steaming or blanching! This recipe calls for simple seasonings—just salt, pepper, olive oil.
Asparagus Quiche Recipe {With Cheese} Lil' Luna from lilluna.com
This simple recipe results in asparagus that’s crispy yet tender. Perfectly cooked spears get dressed in olive oil, parmesan cheese, and lemon zest and make a great spring side to any meal. Cook for 4 mins or until leek softens.
Roll Asparagus Lightly To Coat.
Season with salt and pepper, thyme, red pepper flakes, and lemon zest. Just trim the asparagus’s woody ends, toss it with olive oil, salt, and pepper, and pop it in the oven. Ready in 15 minutes, it’s so easy to make.
Cooking Asparagus On The Grill Is Quick And Easy, And Adds A Delicious Smoky Flavor To The Finished Dish.
Read my privacy & disclosures. This recipe calls for simple seasonings—just salt, pepper, olive oil. Dry them well and place them on a cookie sheet over parchment paper.
Just 3 Ingredients, 1 Pan, And 15 Minutes Required!
These quick and easy asparagus sides are ready in 30 minutes or less. Spring / side dishes — jump to recipe. You really only need salt, pepper and olive oil, but garlic always makes everything tastier.
Roasted Asparagus Is The Best Spring Side Dish!
Heat oil in a frying pan over medium heat. Remove the tomatoes from the skillet, and with the help of cooking tongs, place them cut side up into the prepared tart pan. Perfectly cooked spears get dressed in olive oil, parmesan cheese, and lemon zest and make a great spring side to any meal.
Now Imagine A Quiche Filled With The Vibrant Flavors Of Spring.
The creamy filling and crisp crust make it a delightful breakfast recipe, a delicious lunch, or even a light dinner option with a fresh green salad. Roasted asparagus is also delicious. I love sautéing my vegetables in butter as it imparts a rich nutty flavor.
